Where can I find Halal butchers? In Mouraria, obviously.
Mouraria is the most multicultural neighborhood of Lisbon and Portugal. You find everything in here. If you are in Lisbon and looking for a Halal butcher, Benformoso Street is a must see destination. There are at least three butchers that sell Halal meat, ie, arabic word that means allowed to the Islamic community. In Portugal…
August 26, 2014
Sausages from Portugal
Portugal is a world of traditions and the killing of the pig is one of them. In this ritual, once very important for the economy of the people, everything is important. Even the guts and the blood of the animal to make the most varied sausages. Chorizo, blood sausage, smoked sausage (farinheira) and alheira…
August 14, 2014
Three Happy Friends in the Market
Three friends got together and are now at Mercado de Campo de Ourique, in one of those marble stalls, where we used do the shopping by the hand of your grandmothers or parents. The market of Campo de Ourique is full of new stuff, full of charm and life that lasts the whole day even…
August 8, 2014
Urban Picnic for travellers – Everything you need you find in Downtown-Mouraria!
Downtown and Mouraria have plenty of culinary choices and invites you to an irresistible journey through the flavours from various corners of the world without having to leave the neighbourhood. But for those days when you fancy a family moment or a special meal for two, Taste of Lisboa Food Tours proposes an alternative DIY…
August 1, 2014
What Mouraria tastes like?
If Belém has Pastéis de nata (custard tarts) and Sintra it’s Queijadas (small cheesecake), since the end of 2013 that Mouraria has Pastéis da Mouraria (Mouraria Tartlet). Made from white beans, almonds and egg bedridden in a thin and crispy layer, Pastéis da Mouraria it’s an idea of João Guedes, who at the age of…
July 24, 2014
Portuguese (Bulhão Pato) style Mussels
Portuguese style Mussels are locally known as Mexilhões à Bulhão Pato. This is a simple, quick and easy to do dish, with simple and healthy ingredients. You can truly enjoy the freshness of the mussels by just adding natural flavours as wine, garlic and olive oil and few herbs on top of it. Try it…
July 20, 2014
André Rodrigues Lopes – New blood in Mouraria
The pleasure of being at the table with friends led him to create Table & Friends – themed dinners with opinion leaders and foodies with a particular interest for knowing new people. Success ensued and Andre Rodrigues Lopes eventually sold his stake in Table & Friends, moved to Mouraria and is working on a wholly…
July 7, 2014
Top 6 Terraces – From Mouraria to Castle
1 – Pollux Terrace It is one of the best kept secrets of downtown Lisbon. Enter Pollux, climb to the 8th floor by elevator, follow the stairs to the 9th floor and enjoy the view over the houses to the St George Castle. As it is a relatively unknown spot is still easy to find…
June 27, 2014
Feifei and Joel – From LA to Lisbon
We found Feifei and Joel near Chapitô, looking for the entrance to the St. George Castle. On vacation for two weeks, the couple left Los Angeles and went to discover Iberia. – We landed in Barcelona and rented a car. We have visited Saragossa, Madrid and Lisbon now. – And why Lisbon? – I was…
June 26, 2014
What happens on the night of St. Anthony remains in the night of St. Anthony
It is the night of all excesses, the night where anything can happen. From 12 to 13 June Lisboners are keen to celebrate St. Anthony with sardines on bread and lots of beer to the sound of traditional music! This year, Mouraria been ablaze with dozens of ‘bailaricos’ (traditional balls) and lots of entertainment both…
June 13, 2014
Sardine: The queen of Lisbon Festivities
In Lisbon, the month of June is synonymous of party and celebration. In every corner there is a neighbourhood party or ‘arraial’ where the queen is always the same: sardine! This small fish is grilled over coals and served simply with a drizzle of olive oil on a slice of bread. Keep it simple and…
June 10, 2014
Nuno Franco, Mouraria´s Community Mediator
Living in Mouraria for 35 years, nobody knows the neighborhood better than him and he is dedicated to help those in need. Among the guided tours to tourists and locals, we wanted to hear the story of someone who talks a lot, but also learned to listen. How are you connected to Mouraria? My father…
June 4, 2014