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  Once upon a time, there were convents and other religious institutions across Portugal that used to consume lots and lots of eggs. About five to six centuries ago, Portugal was one of Europe’s largest producers of eggs and, traditionally, peasants would donate some of what their chickens would lay to nearby churches and monasteries,…

  When planning a trip to a new destination, we often wonder when is the best time to visit. In fact, marketing efforts will attract our attention to specific times of the year that are supposedly great because of a confluence of favorable factors: when most people have vacation time, a set idea of what…

  Scottish writer Robert Louis Stevenson once said that “wine is bottled poetry” and it just so happens that our country is full of lyricists! No matter if it’s rhymed poetry or free verse, the Portuguese have historically been very keen on wine production and consumption. When you visit Portugal, we’d always recommend visiting at…

  There are over seventy million Portuguese people all over the world. Considering that our country is home to just about ten million, you can imagine coming across a Portuguese citizen or person of Portuguese descent in different corners of the world is not that hard.  Central Europe is one of the regions where, historically,…

  Christmas is around the corner and while Santa may have something different in mind for everyone, we’re the kind of people who’d always hope for edible gifts! We have a feeling we’re not the only ones… Whether you’re shopping for someone special or, very rightfully so, browsing for your own delight, we’d love to…

  Portuguese are one of the main nationalities that make up the high emigration society of France. Between Portuguese born and those of Portuguese ancestry, the number of individuals who identify as Portuguese in France these days reaches almost two million people! Most Portuguese immigration to France happened back in the decades of the 60s…

  Lisbon is famous for its history, unique architecture, incredible light and a rich gastronomic and wine scene.  Think about Portuguese food and chances are dishes like salted cod, grilled sardines, meats stew or pastel de nata come to mind. These are indeed some of the most iconic recipes you can taste in Lisbon, but…

  It was May of 1498 when the Portuguese first arrived in Asia. The expedition led by explorer Vasco da Gama reached India thus tightening the relationships between Europeans and Asians. Since the 15th century, cultural exchanges between both continents have been ongoing and this has been remarkable in several aspects of life, including food….

  Traditional Portuguese cuisine is notoriously not the most accessible option for those who choose to eat a plant-based diet. But at least in Lisbon, just like in most cosmopolitans cities around the world, the number of vegan restaurants offering vegetable-based dishes has been increasing in recent years.  Whether it’s done for the environment, for…

  Port is Portugal’s most acclaimed fortified wine and, arguably, one of the most popular fortified wines all over the world. Many enjoy the sweetness and complexity of this beverage often served as an appetizer or, even more commonly, as a dessert wine. But do they know how Port came to be or how to…

  There’s a theory that claims that the Portuguese were the first Europeans to reach Australia back in the 16th century, even though Dutch navigators are normally associated with the “discovery” of this continent. Either way, it was three centuries later when the first Portuguese settlers started arriving in Sydney. Nowadays, there are a little…

  Among the 13 different regions that make up the wine map of Portugal, today we invite you to travel to the Atlantic, to the Portuguese islands of Madeira and Azores. If Madeira has been popular for a while due to its famed fortified wine by the same name, we’d love to introduce you to other…