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Some years ago, Portuguese used to wake up at the sound of baker’s van, honking religiously at the same time to sell homemade bread – what Portuguese called ‘papo-secos’. Over time tradition was being lost and the habit of buying fresh bread in the morning do not passed to the new generations and the bakeries…

It’s for breakfast, for lunch, a snack, over dinner and to supper! The Portuguese have a soft spot for bread and every meal must have a good slice, either a buttered toast in the morning, to accompany a meal or even as dessert! In Portugal, the tradition of eating bread is lost in time and…

Some argue that vegetarian restaurants will never be very popular in Lisbon, but Alice, 32, has managed to do precisely the opposite: her restaurant, The Food Temple is a 5 star rated by Happy Cow – TripAdvisor of healthy restaurants. Lisboners and travelers all around the world get lost in Mouraria to be able to…

Mouraria is known, among other attributes, for its multiculturalism and for get together various cultures in a climate of harmony. Here you will find Indian restaurants, Chinese, Pakistani or Angolan relatively easily and we know what happens when there are many options: the choice becomes more and more difficult! What to taste? If you fancy…

The Portuguese creativity in the kitchen has no limits, even when it comes to a simple hamburger. If Americans have meat burgers​ with beef and chicken,​ with a slice of cheese, lettuce, tomato and pickles, Portuguese had to go much further. And lately there is a real burgermania taking over the city and no, we’re…

There is a saying that where there are snacks and good food there is beer or wine to drink with it. And if the English prefer beer, the French wine and the Russians vodka, the Portuguese are beer lovers, but they are also fan of a good glass of wine. It depends on the menu…

If you are vegetarian and you’re in Lisbon, take a note: you will be put to the test. Several times! Whenever you enter a cafe or a restaurant you will be faced with true culinary temptations that will make you think twice in the decision to quit eating meat or fish. Just because Portuguese cuisine…

If you are planning a tour around Lisbon there are two things that you cannot miss in your backpack: a sunscreen and a water bottle! Although you can buy it in any coffee or grocery store, the city is filled with monumental drinking fountains that are part of its history and that can be very…

Lisbon has so much to offer that can be hard to know where to start. What to see? What are the mandatory monuments? What I cannot lose? Finding the answer to these questions becomes easier to April 18, the International Day of Monuments and Sites, which is to say that museums and monuments open doors…

Portuguese pastries are by themselves a temptation, but be careful when visiting Campo de Ourique. The neighborhood is a real temptation for lovers of high concentrations of sugar, starting with the World’s Best Chocolate Cake. Really? In the Taste of Lisbon food tour you will be able to taste this and other temptations. Take note:…

  If they are fewer and fewer people who follow by the book the fasting during Lent (no meat on Good Friday), the same cannot be said of the gastronomic traditions associated with Easter, the most important festival of the Christian world. Originating in Hebrew Peseach, Easter began as a Jewish celebration and means passage…

Sayings Having more eyes than belly – Wanting something that you do not really need. Similar to “have eyes bigger than your stomach”. Who does not eat for having eaten … has no danger of disease – When you lose your appetite for eating before meals. Who is not to eat, is not to work…